quinoa – מילון אנגלי-אנגלי
quinoa
n.
tall annual leafy plant native to South America which is cultivated for its edible seeds that are high in protein; dried fruits and seeds of the quinoa plant used as food
Quinoa
quinoa
nf.
quinoa
Quinoa
(n.)
The seeds of a kind of goosewort (Chenopodium Quinoa), used in Chili and Peru for making porridge or cakes; also, food thus made.
Webster's Revised Unabridged Dictionary (1913), edited by Noah Porter.
About
Quinoa
An ancient grain from the Andes, rich in protein, lysine, calcium, and iron. It is whitish, small and pearl shaped. Quinoa cooks like rice (at half the time) and expands to four times its original volume. Its flavor is delicate, plain, and has been compared to that of couscous. It can be included as main dish, a side dish, in soups, in salads and puddings. It can be found in most health food stores.