gastronomy – מילון אנגלי-אנגלי
gastronomy
n.
art of good eating
Gastronomy
Gastronomy is the study of
food and culture, with a particular focus on
gourmet cuisine. One who is well versed in gastronomy is called a
gastronome, while a
gastronomist is one who unites theory and practice in the study of gastronomy.
gastronomy
Noun
1. a particular style of cookery (as of a region); "New England gastronomy"
(hypernym) cuisine, culinary art
2. the art and practice of choosing and preparing and eating good food
(hypernym) art, artistic creation, artistic production
Gastronomy
(n.)
The art or science of good eating; epicurism; the art of good cheer.
Webster's Revised Unabridged Dictionary (1913), edited by Noah Porter.
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gastronomy
