curry – מילון אנגלי-אנגלי
curry
n.
curry powder, seasoning which is made from a combination of tumeric and other spices (commonly used in East Indian dishes); food seasoned with curry
v.
brush down a horse; prepare leather; beat, hit; flavor with curry powder
Curry
Curry (, plural
curries) is a dish originating in the
cuisine of the Indian Subcontinent. The common feature is the use of complex combinations of spices or herbs, usually including fresh or dried hot chilies. The use of the term is generally limited to dishes prepared in a sauce. Curry dishes prepared in the southern states of India may be spiced with leaves from the
curry tree.
curry
Noun
1. (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice
(hypernym) dish
(hyponym) lamb curry
(classification) cooking, cookery, preparation
(classification) Malay Archipelago, East Indies, East India
Verb
1. season with a mixture of spices; typical of Indian cooking
(hypernym) season, flavor, flavour
(classification) cooking, cookery, preparation
2. treat by incorporating fat; "curry tanned leather"
(hypernym) process, treat
(derivation) currier
3. give a neat appearance to; "groom the dogs"; "dress the horses"
(synonym) dress, groom
(hypernym) beautify, embellish, prettify
(verb-group) dress, arrange, set, do, coif, coiffe, coiffure
Curry (der)
nm.
curry, curry powder, seasoning which is made from a combination of tumeric and other spices
curry
nm.
curry, seasoning which is made from a combination of tumeric and other spices (commonly used in East Indian dishes)
