Jardiniere – מילון אנגלי-אנגלי
jardiniere
n.
(From French) ornamental plant pot or flower box; preparation of mixed vegetables (such as carrots, peas and green beans) stewed in a sauce served as garnish for meat
Jardiniere
Jardinière is a
French word, from the
feminine form of "
gardener".
Jardinière has three meanings:
- A flower box, a receptacle (usually a ceramic pot or urn) or more rarely a stand upon which, or into which, plants may be placed. (The French themselves refer to tabletop versions of such receptacles as cachepots.) Jardinières tend to be highly decorative and are sometimes used as garden accent elements for large plants and for raised culinary and herb gardens.
- A dish that is cooked or served with a mixture of spring vegetables, such as peas, carrots, and green beans.
- A name for the golden ground beetle, the European mole cricket, and other species of beetles that attack plants in kitchen gardens.
Jardiniere (die)
nf.
jardiniere, ornamental plant pot
jardinière
nf.
planter, owner of a plantation; gardener, one who works in a garden, one who cultivates a garden
jardinier
nm.
gardener, one who works in a garden
Jardiniere
(n.)
An ornamental stand or receptacle for plants, flowers, etc., used as a piece of decorative furniture in room.
Webster's Revised Unabridged Dictionary (1913), edited by Noah Porter.
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